They were issued to them in a language and terminology that they understood at the time. These finlets are rigid, non- retractable appendages that are somewhat crustacean-like in appearance and texture. These fish have fins with bony spines that run throughout their body. Mackerel have elongated bodies covered in small scales, with small finlets running from the dorsal and anal fins to the broadly-forked tail fin. Scales are small, hard plates, like fingernails, that cover the body for protection. Many types of fins exist, but the most common are the tail fin, a matching pair of side fins, dorsal fins, and an anal fin. CLEAN FISH All fish that have scutes, regardless of whether or not they have scales, are unclean. The Torah (Leviticus 11:9) teaches that a kosher fish must possess both fins and scales. The lack of an adipose fin behind the dorsal is sufficient to separate anchovy from smelt at a glance, while the silversides (Menidia) have two dorsal fins instead of one. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. Darter. They also have two paired fins pelvic and pectoral. The definition of scale(s), in regards to fish, indicates that scaled fish are fish whose bodies are covered with overlapping scales. What kind of environment does a mackerel live in? Copyright 2019-2020 betterforfish.com All right reserved. They are covered with very tiny scales. Advertisement cookies are used to provide visitors with relevant ads and marketing campaigns. Their large eyes, head, and nostrils give them a rabbit-like appearance. Halibut is a popular flatfish belonging to the Pleuronectidae family. All carrion-eating scavenger birds, insects, and mammals are unclean. Unlike most fish, catfish do not have scales. TUNA FISH Camouflage is a trait that flatfish share with unclean chameleons, cuttlefish, and octopuses. Fish with fins and scales are shrimp/prawns, scallops, lobster, oysters, mussels, octopus, squid, and crabs. Salmon is a common name for numerous species of euryhaline ray-finned fish belonging to the Salmonidae family. 6. These cookies ensure basic functionalities and security features of the website, anonymously. Sardines have a single anal fin and a single dorsal fin, but mackerel have both along with finlets behind the anal fin. . OTHER UNCLEAN FISH We also use third-party cookies that help us analyze and understand how you use this website. Anguilliformes: this group is made up of fish such as eel, conger eel and moray eel, but only the latter two lack scales. They are dark brown on top with an off-white underbelly. The anal fin is on the underside of a bettas body, while the dorsal fin is on the top of the body. Moreover, what fish do not have fins and scales? These fish are native to the shallow waters of the Indo-Pacific region. The general purpose of fins is to provide motion, maneuverability, and stability. Trout, salmon and catfish have an adipose fin. Fish does not have to be slaughtered or salted as do meat and fowl. Scripture describes scales (or something like scales), as scales that fall off by themselves. Tunas are endothermic, meaning they are warm-blooded or partially warm-blooded. It might surprise you that the following fish and shellfish are classified as bottom-feeders : halibut, flounder, sole, cod, haddock, bass, carp, snapper, sardines, anchovies, mackerel, squid, octopus, catfish, shrimp, crabs . Bass, bluefish, herring, mahi mahi, mullet, salmon, snapper, and trout are among the healthiest and safest fish to eat, which are offered on many American menus. - Answers. All clean birds group together in flocks when foraging or in flight, all clean insects group together in colonies and can swarm, and all clean mammals group together in herds and can stampede. Some Mackerel is kosher - they have fins and scales and shed their scales when taken from the water. Thats why this video demonstrates the simplest but most effective way to fillet this fish, so that you can do it too. The second dorsal fin is typically followed by 5 dorsal finlets, though it can have 4 or 6. Do you have to remove scales from mackerel? 2. We also use third-party cookies that help us analyze and understand how you use this website. How long can a great white shark live and how old is an adult? A dog returns to his own vomit, and, a sow, having washed, to her wallowing in the mire.. There are around 10 yellow finlets that run across from the dorsal fin to the tail. Their bellies have a silver color. Nassau Grouper Epinephelus striatus, Florida Museum of Natural History, University of Florida, How many scales an individual fish has also varied, with some having as few as 200 and others . This cookie is set by GDPR Cookie Consent plugin. Flatfish are bottom feeders and scavengers. The physical characteristics of each carp species vary according to their habitat. Lopez, Joseph Flounder, YouTube video, July 29, 2012, Most fish, including salmon, have a layer of scales covering their skin. Do herring have fins and scales? Tunas and other scombrid fish have rudimentary (undeveloped) non-overlapping scales imbedded under the surface of their skin. Salmon is packed with anti-inflammatory omega-3s and, thankfully, is usually low in mercury. With a Hebraic understanding of qasqeseth-specific type fish scales, the dietary commands for clean fish translated to English should be understood as: DEUTERONOMY 14:9-10 & LEVITICUS 11:9-12 (NKJV) [WITH INTERPRETATION]: Click to see full answer. This cookie is set by GDPR Cookie Consent plugin. Just like trout, the scales of codfish are also difficult to spot. The anal fin helps them to stay upright, while the dorsal fin is used for stability. The scales of flatfish are imbedded in their skin and cannot be easily removed. . Category One includes fish with scales and fins such as cod, flounder, haddock, halibut, herring, mackerel, perch, pollock, salmon, sea bass, whiting, buffalo fish, carp, trout, tuna, orange roughy, and snapper. Ciguatera poison is accumulated in large bottom-feeding, reef-dwelling fish through their diet of feeding on small herbivorous fish that feed on dinoflagellates (microalgae), which is the source of the poison. Their scales are surrounded by scleroblasts that are responsible for producing collagen layers. SEA CREATURES. ENDOTHERMIC (WARM-BLOODED) Tunas have two dorsal fins on their back. Clean fish group together in shoals and swim in schools. Jacks, jack crevalles, and jack mackerels are partially scaled fish with scutes. You also have the option to opt-out of these cookies. Non-kosher fish include swordfish, shark, eel, octopus, and . The primary reason flatfish are unclean is because they do not have free-falling, overlapping fish scales covering their bodies, but have imbedded scales that can only be removed with a knife on the top side of their bodies and are smooth-bodied and scale-less on their bottom side. Tunas do not have overlapping scales covering the vast majority of their large bodies to shield them from parasitic worms and toxins that can easily penetrate their unprotected skin. As an oily fish, it is a rich source of omega-3 fatty acids. The flesh of mackerel spoils quickly, especially in the tropics, and can cause scombroid food poisoning. To protect the salmon from predators and bruising, the scales are layered together to form . Parasitic worms are likewise found in unclean swine (pork). Fish is one of the best sources of protein, omega-3 fatty acids, and other nutrients including iron, potassium and B vitamins. The fins of loaches vary according to the species. First, a given species of fish may be known by five or more names, some of which are common to known Kosher species. They have yellow or olive green oval spots all over. UNCLEAN CHARACTERISTICS OF TUNAS (SCOMBRID FISH). Flatfish that wallow in the sand share a similar characteristic of the unclean female swine that wallows in the mire., 2 PETER 2:22 (NKJV): They inhabit the freshwater lakes of Africa and river basins of South and Central America. The scales of halibut fish arent easily detectable to the human eye as they are tiny and embedded in their skin. Mackerel is a common name applied to a number of different species of pelagic fish, mostly from the family Scombridae. Bottom dwelling flatfish are not caught in fishnets, but with hooks or spears. Most fish have what are called scales or something that resembles scales. Do mackerel have fins? The caudal fin is broad, but short and deeply forked. Many believers may think that they are keeping kosher by avoiding pork and shellfish, while not realizing that many fish meals sold in fast food restaurants are some kind of unclean flatfish (in fish and chips) or tuna. Arguably the simplest way to cook mackerel is quickly pan-frying the fillets; just remember to remove the pin bones first. . The scales are so small, it does not cause a problem for eating. King mackerel, from the Western Atlantic and Gulf of Mexico, has a high mercury content. Flatfish are a member of the ray-finned fish species, sometimes classified as a suborder of Perciformes. Golden guppies have yellow scales, while platinum guppies have pearlescent scales. Do mackerel have fins and scales? Their scales play an important role in protecting their bodies and reducing the resistance of water. Gouramis have thin compressed bodies with distinct coloration. Flatfish are ambush, lie-and-wait, predator fish that are unclean. . The anal fin, which originates slightly behind the second dorsal fin, is similar to it in size and shape and is also succeeded by 5 finlets. Most flatfish species have a single anal and dorsal fin and paired pelvic and pectoral fins. AMBUSH PREDATORS The dietary commands were given to the Hebrews at Sinai. Kosher fish include cod, flounder, haddock, halibut, herring, mackerel, pickerel, pike, salmon, trout, and whitefish. The caudal fin is rounded in young scats, which truncates as they grow and reach adulthood. Kingfish or king mackerel is a kosher species of fish as it has fins and easily removed scales. This enables them, as a predatory fish, to more easily spot and capture prey. Flatfish relax and cover themselves in sand on the sea floor to camouflage and lie in wait as ambush predators. Fish with fins and scales are shrimp/prawns, scallops, lobster, oysters, mussels, octopus, squid, crabs. It is mishandled when it has torn or ragged fins. More than 30000 fish species exist across the globe. The unclean characteristics and features of flatfish are presented as further evidence to support the viewpoint that flatfish are unclean. The video depicts a flatfish (flounder) swimming. They should not be considered infallible on the topic of kosher certification or determining clean and unclean creatures. Burros, Marian, High Mercury Levels Are Found in Tuna Sushi, The New York Times, Jan. 23, 2008. The scales of flatfish differ a lot in shape depending on the species. It does not store any personal data. Most of the time you see tuna flesh, it is taken from the back fin area since . The Chub mackerel fish has a well-developed swim bladder attached with the esophagus. These include shrimp/prawns, lobster, scallops, mussels, oysters, squid, octopus, crabs and other shellfish) is not clean. These cookies track visitors across websites and collect information to provide customized ads. On the other hand, fins help them with locomotion, steering, and stability. Trouts are freshwater fish from the Salmonidae family and native to the Northern hemisphere. Carps are freshwater fish native to Asia and Europe. Is flounder a bottom feeder? Required fields are marked *. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. They belong to the Cyprinidae family. [7] Grouper and orange roughy fish have high levels of mercury and should not be consumed for these reasons. The demonstration we have shown here is gutting a mackerel but the method is the same for all round fish. Advanced. These fish are distinguished by their elongated bodies with smooth scales. These large fish (swordfish, shark, king mackerel and tilefish) pose the greatest risk. If you catch your own fish or buy fish that have not already been gutted it is important to do this to remove the guts. In recent times, clean fish have been raised in tight quarters to be harvested for food in commercial fish farms. Groupers and orange roughy (slimehead) are bottom-dwelling, bottom-feeding fish. The only criterion for fish to be kosher is that it have both fins and scales. These fish have elongated bodies with a silvery appearance. The primary reason flatfish are unclean is because they do not have free-falling, overlapping fish scales covering their bodies, but have imbedded scales that can only be removed with a knife on the top side of their bodies and are smooth-bodied and scale-less on their bottom side. The answer to the question Does tuna have fins & scale are simple - yes, the fish does have scales and fins. * Tuna sushi (the red piece) with parasitic worm. You will find the answer right below. They classify tunas and other rudimentary-scaled, smooth-skinned scombrid fish as clean and kosher. Mackerel are an oily fish that lend well to smoking, salting, grilling and stewing. Some sardines can have small finlets behind their anal fin as well. The Kudoa parasite gives the mackerels flesh a soft, jelly-like consistency after it is dead. Skipjack tuna do not have scales except on the corselet (a band of large, thick scales behind the head) and the faint lateral line running lengthwise down each side of the fish.Does tuna have fins? When they swim, flatfish tend to glide about an inch (2.54 cm) above the contour of the sea floor. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. Scales and fins are integral body parts of fish. And whatever does not have fins AND SCALES you shall not eat; it is unclean for you. Most species of loaches have elongated bodies with thin cycloid scales embedded under their skin. Atlantic bluefin tuna (tuna sushi) has the highest levels of mercury of any type of tuna. Abhijeet R. is an enthusiast aquarist who is crazy about all creatures that live in water. A liberal interpretation could view the bony armor plating of catfish and sharks as scales, but these are not the specific, free-falling, overlapping scales that Scripture refers to in regards to clean fish. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. Fish without overlapping, shedding scales are unclean. What is the largest Spanish mackerel? Catfish (some) have scutes, which are scale-like bony plates covering most of their body that are imbedded deep within their skin. Jewish rabbinical authorities have classified tunas, other scombrid fish (bonito, mackerel, wahoo), and flatfishes (brill, dab, flounder, fluke, halibut, plaice, sole and turbot) as clean fish, based on the fact that these fish have some type of ctenoid or cycloid scales on their bodies. Different species of cichlids have different scale colorations. Pectoral fins are located behind their gills, while pelvic fins are behind and below the pectoral fins. Trouts also have an adipose fin that lacks fin rays. Fish without scales have a higher level of toxicity in their flesh than fish with scales. It is the only animal to have a skull but no spine, and it lacks fins of any sort, relying on a flattened tail to swim (poorly). . Immediately there FELL FROM HIS EYES SOMETHING LIKE SCALES, and he received his sight at once; and he arose and was baptized. Mackerel sharkseveral species. A kosher fish must have both fins and scales, according to the Torah (Leviticus 11:9). The scales of tuna fish are flat and appear like armor plates. Nassau Grouper Epinephelus striatus, Florida Museum of Natural History, University of Florida, http://www.collinsdictionary.com/dictionary/english/scale, http://www.youtube.com/watch?v=EE-jpYCh2Og, http://www.nytimes.com/2008/01/23/dining/23sushi.html?pagewanted=all&_r=0, http://www.huffingtonpost.com/2012/05/29/bluefin-tuna-radioactive-radiation-health_n_1552838.html, http://www.youtube.com/watch?v=OW7b6FK4P4c, http://www.flmnh.ufl.edu/fish/discover/species-profiles/epinephelus-striatus/#. Tunas do not possess swim bladders to help regulate their buoyancy in water. Salmon. Performance cookies are used to understand and analyze the key performance indexes of the website which helps in delivering a better user experience for the visitors. Rudimentary (undeveloped) scales are tiny, non-overlapping scales of scombrid fish. Just clear tips and lifehacks for every day. Grouper, Wikipedia, . They are freshwater fish inhabiting shallow rivers, lakes, ponds, and streams. Sardines are small, silvery, elongated fishes with a single short dorsal fin, no lateral line, and no scales on the head. They would have observed tuna as a fish without visible overlapping scales, or if they spotted the very few visible scales that a tuna possesses, they then would have viewed tuna as a fish that is primarily a scale-less, smooth-bodied skin fish. Are Sharks afraid of dolphins? They eat the dead carcass remains of fish and other sea creatures that fall to or die on the sea floor. Pacific bluefin tunas have been contaminated with trace amounts of radioactivity acquired from the Japanese Fukushima nuclear reactor accident of March 2011 that continues to leak radiation into the Pacific Ocean to this day [5]. Caudal fin : This is the tail. Tunas are PRIMARILY a scale-less, smooth-bodied skin fish, which is why they are UNCLEAN. More kosher fish (scales and fins) are bass, cod, carp, flounder, halibut, herring, trout, mackerel, and salmon. 6. Bass, bluefish, herring, mahi mahi, mullet, salmon, snapper, and trout are among the healthiest and safest fish to eat, which are offered on many American menus. The cookie is used to store the user consent for the cookies in the category "Performance". Tunas, as a fish that is primarily a scale-less, smooth-bodied skin fish, are often infested with parasites. What is causing the plague in Thebes and how can it be fixed? SWIMMERS (HORIZONTAL AND SOLITARY) THAT DO NOT GROUP IN SHOALS OR SWIM IN SCHOOLS. . The entire body is covered with rudimentary scales, except for its pectoral fin. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. NO SWIM BLADDER Groupers are typically infested with numerous parasites, including cestodes, copepods, digeneans, isopods, monogeneans, and nematodes. An older fish has dry and brittle fins. Besides, the anal and dorsal fins are pointed in many cichlid species. The mackerel's skin is so soft that it feels like silk. Healthy fins - The fish should have wet and intact fins. The two dorsal fins are large and spaced far apart. Tunas have varying unsafe levels of mercury content, something they shouldnt have if they were a clean fish and safe for human consumption. Tuna and mackerel fish have varying high levels of mercury content that can cause long-term health problems for adults, pregnant women, infants and children. Flatfishes share many of the characteristics and features of other unclean creatures. Melnick, Merideth, Bluefin Tuna Radiation: Is There A Health Risk? HUFFPOST May 29, 2012, Fish that have non-overlapping, non-shedding, diamond-patterned, or embedded scales are unclean. Rabbinical kosher-certifying authorities err in classifying tunas and flatfish as scaled clean fish in these two ways: 1. All crustaceans and mollusk shellfish have no scales and are therefore unclean. What does it crawl by? Escolar is a type of snake mackerel. Similar to scales, their fin pattern also varies. Some flatfish species have cycloid scales embedded in their underlying tissue, whereas overlapping ctenoid scales cover the skin of some other species. Both are long, slender fish with a forked tail and bronze-colored spots on the body. Mahi Mahi, also called common dolphinfish, are ray-finned fish belonging to the Coryphaenidae family. Flatfishes share many of the characteristics and features of other unclean creatures. Burros, Marian, High Mercury Levels Are Found in Tuna Sushi, The New York Times, Jan. 23, 2008, DEUTERONOMY 14:9-10 & LEVITICUS 11:9-12 (NKJV): According to halacha it is kosher, but in order to render it kosher, a fish expert, who is G-d fearing, must identify that it is indeed a mackerel, and that it is a known kosher fish. And whatever does not have fins AND SCALES you shall not eat; it is unclean . Some "fin fish" do not have scales (e.g. The mackerel fish does have scales as an outer covering. Bettas have tiny scales that help them while swimming and act as armor against predators. What is the best cooking method for mackerel? The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. How long can a fish go without being cleaned? We think that the best way to cook Mackerel is by baking, grilling or pan-frying it. They are carnivorous fishes and feed on plankton . Fish does not have to be slaughtered or salted as do meat and fowl. Catfish and sharks have scale-like structures in their skin and are rightly regarded as unclean fish. Sometimes it's under the name "butterfish," "oilfish," or "waloo/walu." . 7. The only criterion for fish to be kosher is that it have both fins and scales. Any fish with any kind of non-retractable fins, like sharks and whales have, should be considered unclean. For example, common carps have scales throughout their body, whereas mirror carps have irregular patches and patterns of scales all over their body. Kosher-conscious believers need to put flatfish and tuna on their list of unclean creatures not to be eaten. These fish also have paired pectoral and pelvic fins, one on either side of their body. Catfish (some) have scutes, which are scale-like bony plates covering most of their body that are imbedded deep within their skin. They have soft and continuous dorsal and anal fins, usually held close to the body. The scales of the mackerel are so small that its skin feels velvety to the touch; indeed they are hardly to be seen on the belly with the naked eye, but those about the pectoral fins and on the shoulders are somewhat larger. SWIMMERS (HORIZONTAL AND SOLITARY) THAT DO NOT GROUP IN SHOALS OR SWIM IN SCHOOLS Clinton, Cliff, Parasitic Worm in Sushi, YouTube video. various types of tuna - blue fin and yellow fin are clean) and therefore are also included amongst the Biblical unclean foods. They also have five pairs of fins: an anal fin, a dorsal fin, a caudal fin, a pectoral fin, and a pelvic fin. . In contrast, the pelvic fins are elongated. Necessary cookies are absolutely essential for the website to function properly. The caudal fin is broad, but short and deeply forked. Flatfish swim in a horizontal plane, rather than in a vertical, back-up/belly-down, orientation as most other fish do. They have tapered bodies with large heads. The salmon sushi, a clean fish (the orange piece), has no worms. Any fish with any kind of non-retractable fins, like sharks and whales have, should be considered unclean. 1. Cod is a common name for several fish species belonging to the Gadidae family. Scales help prevent clean fish from becoming infested with parasitic worms. Shiny scales - A fresh fish should have shiny and firm scales. The English word scales is translated from the Hebrew word qasqeseth in Leviticus and Deuteronomy. Tuna, for example, have very few scales, yet is kosher. They primarily inhabit the tropical and subtropical waters of the Indian, Atlantic, and Pacific oceans. Most Jewish rabbinical authorities have determined that tunas, other scombrid fish (bonito, mackerel, wahoo), and flatfishes (brill, flounder, fluke, halibut, megrim, plaice, skate, sole, and turbot) are clean kosher fish. Loaches are bottom-dwelling freshwater fish found throughout Eurasia and in northern Africas rivers, streams, and creeks. The caudal fin is broad, but short and deeply forked. The scales are mostly absent on the head. Do anchovies have fins and scales? Unclean predator birds, insects, and mammals have stereoscopic binocular vision, or independently rotating eyes, enabling them to more easily spot and capture prey. Their scales also vary depending on the species. The cookie is set by GDPR cookie consent to record the user consent for the cookies in the category "Functional". Many will insist that if a fish has fins with any scales it is to be considered a clean kosher fish. Fish That Have Scales & Fins: Tuna, Salmon, Tilapia . . Salmon is a common name for numerous species of euryhaline ray-finned fish belonging to the Salmonidae family. Does Albacore Tuna Have Scales? They swim across the Pacific Ocean during their life cycles before being caught, packaged, and sold for human consumption. These small scales give the Atlantic mackerel a velvet-like feel. Flatfish were not the kind of fish that Peter the fisherman, a man who never ate anything unclean, caught in his nets (Acts 10:14). The cookie is set by the GDPR Cookie Consent plugin and is used to store whether or not user has consented to the use of cookies. A good sign of a deteriorating fish is when it easily sheds its scales as you run your hand over them. Tunas and other scombrid fish (bonitos, mackerels, wahoos) are unclean because they have rudimentary (undeveloped) scales and are primarily scale-less, smooth-bodied skin fish. Given below are the most popular fish species that have scales and fins. This fishing method is low impact, primarily used by small, under 10 metre boats; it doesnt impact the seabed nor is there a significant problem with bycatch. With over 800 known species, these fish are found worldwide in oceans and freshwater environments. Flatfish relax and cover themselves in sand on the sea floor to camouflage and lie in wait as ambush predators. Goldfish have smooth and shiny scales. These cookies track visitors across websites and collect information to provide customized ads. Yes, mackerel do have scales. Barbecuing is fantastic way to cook mackerel fillets the high heat gets the skin super-crispy and the flesh is cooked in no time. Do king mackerel have scales? The cookie is used to store the user consent for the cookies in the category "Analytics". It helps them to swim efficiently. Even though mackerel have very small scales, they do not need to be scaled. Mackerel have never been found . SAND DWELLERS Out of these, the cookies that are categorized as necessary are stored on your browser as they are essential for the working of basic functionalities of the website. However . This cookie is set by GDPR Cookie Consent plugin. A fish live without a filter for a maximum of seven days and a minimum of three days. Rabbi EK for Chabad.org December 20, 2022. in response to Daniel: Size does not matter here; it is okay if it is discernable that there are scales. Tilapia is a common name for several cichlid fish species from the tilapine cichlid tribe. Mackerels are rounded and torpedo-shaped, with a slender, keeled tail base, a forked tail, and a row of small finlets behind the dorsal and anal fins. They originate from northeast South America, where they live in freshwater streams, ponds, lakes, and rivers. They have tiny scales which are invisible to the naked eye. . As mentioned above, the mackerel has scales, but their scales are relatively small and thin, and sometimes it is not easy to observe.Scaleless fish are classified according to the presence or absence of scales, but they can not be understood literally, because scaleless fish include not only species without scales, but also species with smaller scales.In this respect, mackerel belongs to a kind of scaleless fish, which belongs to a group of small scales. Mackerel is an important food fish that is consumed worldwide. They primarily inhabit muddy coastal areas, including mangroves, harbors, and the lower courses of rivers. (Some are machmir to check for scales by the fins, gills, or tail.)
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